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Naan flatbread pizza with ricotta cheese, sun-dried tomato chicken sausage, pesto and spinach Ingredients: 1 Trader Joe’s frozen tandoori garlic naan ¼ cup cooked spinach ½ cup cooked and cut sun-dried tomato chicken sausage 2 tablespoons ricotta cheese 1 tablespoon pesto 4 cherry tomatoes Instructions: Preheat the oven to 400… Continued

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As the sisterhood chair of Delta Phi Epsilon, I plan fun events for our sisters. This past weekend I planned a potluck picnic at Kelly Drive. It seemed like the quintessential outdoor weekend activity, perfect for the end of the summer. The perfection was dampened when Mother Nature got in… Continued

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I like Asian food and culture, including bubble tea, pineapple buns and sushi, so naturally I love Chinatown. I’m from New York, so comparatively speaking, Philly’s Chinatown is considerably smaller than New York’s and not conveniently next to a Little Italy. However, what it lacks in size, it makes up… Continued

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Some people get excited when they buy new clothes. Some like new electronics, books, running shoes, etc. Don’t get me wrong; I enjoy getting all those things, but I really get excited about new kitchen supplies. That being said, I finally bought myself a slow cooker! Slow cookers are electronic… Continued

The C-Word

Ah, January, a month of bitter chill and a super-packed recreation center. You now what they say, new year, new you! Well, I’ve already met my 10 sit-up quota for the year, and it’s time to get cooking. Everyone always says that breakfast is the most important meal of the… Continued

The C-Word

What do you get your Secret Santa when you only have a $15 budget and you’re into cooking? Well, some homemade cookie cake and hot chocolate, of course! It’s Secret Santa week at The Triangle, and I’m already patting myself on the back for bringing it back after not having… Continued

The C-Word

I spent an hour and a half in Trader Joe’s on the Sunday before Hurricane Sandy just to write this article … and to pick up some bagels. Yes, the checkout lines at Trader Joe’s were 15-20 people deep when I got there. When I left, there was a line… Continued

The C-Word

Now that nature has reminded us what month we’re in, I’ve decided it’s about time to cook something that makes the chilly fall day a little less nippy. Indian cuisine is the ultimate comfort food for cold weather. The mix of curry and chilies is like a down North Face… Continued

The C-Word

Let’s start this off by getting two things straight: No one actually “loves” being cold, and the only good thing about the oncoming bleak months (besides the oversized fashion magazines) is the pumpkin-spiced everything. I did a little test at the grocery story this week. I took note of every… Continued