Tag: San Fransisco
May. 24, 2013
Anchor Steam Beer packs powerful lager yeast flavors
Before I delve into this week’s beer, let’s talk about beer in general to develop some context. These days, most beers can be distinctly classified as either ales or lagers. Ales are usually fermented and aged warm, around the low end of room temperature. Ale yeasts are happiest at this temperature, and they convert the beer’s sugars into alcohol and carbon dioxide quickly and efficiently. They produce a wide range of noticeable compounds, including flavors reminiscent of fruits and butterscotch (esters and diacetyl, if you must know).
Feb. 22, 2013
Student to present ‘Journey’ thesis
A Drexel graduate student in the digital media program discovered Feb. 11 that he has been accepted to present his narrative review at the Game Developers Conference in San Francisco in March.