Tag: wine

The Board and Brew has recently opened near Chestnut and 32nd Street in hopes of providing a new space for students to “#eatdrinkgame,” as said…

Chefs and hospitality professionals from around the nation gathered for two days at the third annual Philly Chef Conference. Hosted by Drexel University Center for…

In the upcoming spring term, the Drexel University Center for Hospitality and Sports Management will be offering an exciting new class, spirits and mixology, every…

Last term, 16 Drexel University business students traveled to Paris for a real world consulting experience. Students of worked all throughout the term to develop…

The Dogfish Head Sixty-One graciously walks the not-so-fine line between wine and beer. In fact, its first iteration was just beer with a bit of…

My colleagues Anne Duchene and Marco Airaudo were recently interviewed about the surging demand for wine on the part of the rising middle class in…

Dining options on Drexel’s campus will expand to make room for Zavino, a pizzeria and wine bar that will open in Chestnut Square. Zavino is…

Chardonnay was the first wine I fell in love with. It was simple, just fruity enough, easy to drink and didn’t leave a stain if…

Portuguese wines use a blend of indigenous grapes which lends each wine a distinctive aroma and flavor. Winemakers in Portugal have recently began creating sophisticated…

What does a 51-year-old woman have in common with her 21-year-old daughter? More than you’d think. At least when it comes to wine. Prior to…